This Bundle includes all those subjects that a Supervisor should know:
- Supervising Food Safety
- Intermediate HACCP
- Effective Auditing and Inspection Skills
- Developing and Maintaning Positive Food Safety Culture
- Food Allergens Awareness and Control in Catering
- Foundation Nutrion and Health Handbook
After successful purchase, this item would be added to your courses.
You can access your courses in the following ways :
- From Computer, you can access your courses after successful login
- For other devices, you can access your library using this web app through browser of your device.