There are no items in your cart
Add More
Add More
| Item Details | Price | ||
|---|---|---|---|
Infection Prevention and Control Highfield
- Written to reduce the risk of infection spreading
- Supports the level 2 qualification
- Written by leading experts
Instructor: Linda Bissett & Chris Griffith
Language: English
Validity Period: Lifetime
$7.61 30% OFF
$5.3 including 5% VAT
This well illustrated book covers the important subject areas regarding infection control in an easy to read format that all employees and delegates on courses will understand.
The topics this handbook covers include:
- Infection
- Reducing the risk of infection
- Control precautions
- Managing and reducing the risk of infection
- Law and guidelines
- Health and safety policy
- Micro-organisms
- Viruses
- Fungi
- Protozoa
- Parasites
- Coronavirus and COVID-19.
Reviews
Other Courses